Krug x Pepper Seasonal Table
Pavillion Road, London
245 Pavilion Rd, Chelsea, London SW1X 0BP, UK
In celebration of this year's Single Ingredient, the pepper, a tribute to Krug Champagnes' playful individuality - Krug have partnered with Michelin-starred chef Ollie Dabbous to take you on a unique culinary journey.
Join us on Thursday 26th September, as we take over Natoora's inviting fruit & vegetable sanctuary, for an evening of Krug Champagne and a bespoke pepper-infused menu.
The meeting point and the aperitif & canapés will be at Hans Bar & Grill, 164 Pavilion Road, London SW1X 0AW