Food Neutrality for Early Years Professionals
Zoom
265 Maitland St, London, ON N6B 2Y3, Canada
Ontario
42.9833062
-81.2350422
Facilitated by: Ginette Blake, Registered Dietitian at the MLHU
Food is a big part of our lives; it's a topic of conversation, a point of celebration and a way to connect with one another. It is important to recognize that how educators talk about food and bodies in early years can profoundly impact children's lifelong relationship with food. Join us as we explore food neutrality in early years settings and how to help children become food explorers, engaging with and enjoying a variety of foods.
Ginette is a Registered Dietitian in London and Middlesex who is passionate about our food system and how food impacts the health of our planet.
** Access link and password will be emailed out prior to the event.
** Ticket Types are based on the County you WORK in.
*** Elgin and Oxford professionals, please use access key
While we welcome participation from outside of the Early Years sector, please note these learning opportunities are intended for early years professionals and the early years lens will be emphasized.