Weeknight Chicken Dinner with Tablespoon Cooking Co.
Findlay Kitchen
1719 Elm St, Cincinnati, OH 45202, USA
Ohio
39.1143934
-84.519995
Everyone needs a go-to easy weeknight dinner! Come join us and learn how to make a weeknight chicken dinner that you can eat solo, serve to friends or make when you need to feed the whole family.
We’ll talk about purchasing good quality chicken, breaking down a whole chicken and different techniques for cooking the bird. We’ll make a pan sauce and sides to finish out the dinner.
You’ll get hands-on experience making the chicken dinner. The atmosphere will be fun and convivial and we’ll have beer and wine. We’ll eat and drink throughout class. This makes for a great date night, night out with friends or evening with your parents/adult children!
Important Event Details
CLASS FORMAT: This is a semi hands-on class. We will all work together to cook the recipes. Everyone will get their hands dirty and be involved in each recipe. This class is limited to 12 students.
SKILL LEVEL: All skill levels are welcome! From beginners to expert chefs, this class is for everyone.
FOOD: There will be a welcome snack for when you arrive and then we will eat throughout class. You’ll get to taste everything we are preparing.
ALLERGIES AND DIETARY RESTRICTIONS: Please let me know of any allergies or dietary restrictions IN ADVANCE and we can talk about accommodations.
DRINKS: I will provide local craft beer, wine water. You’re welcome to bring non-alcoholic beverages to class with you.
ADDRESS: Findlay Kitchen is located at 1719 Elm St. Cincinnati, OH 45202
PARKING: There is often street parking available or you can park in one of the Findlay Market lots. Parking info can be found on the Findlay Market website.
ARRIVAL: The classroom kitchen is all windows and located directly inside the main Findlay Kitchen entrance. You’ll see us when you walk up. The doors will be locked so just knock/buzz and we’ll let you in. We will be watching for arrivals so it shouldn’t be an issue. Please try to arrive around 5:45 pm so we can get started on time.
ATTIRE: Please wear closed toed, non-slip shoes. Please keep your hair pulled back or wear a hat. Otherwise, wear comfortable clothes that could potentially get a little dirty. I will provide aprons. Also, feel free to bring clothes if you need to change after work. There is a nice, clean bathroom where you can change.
WHAT TO BRING: Nothing!
Questions? Email jordan@tablespoooncookingco.com