Trade Secrets | Wholly COW!
SCS Kitchens
136 Ontario St, Stratford, ON N5A 7Y4, Canada
Ontario
43.3718489
-80.98051399999997
Open Kitchen | Trade Secrets | Wholly COW!
A unique educational opportunity offered in partnership with the Local Community Food Centre.
Watch and learn the techniques required to properly butcher an entire cow. Discuss additional animal butchery techniques. All butchered meat from the class will be used by the LCFC in their community food programs.
Instructors:
This demonstration will be lead by guest instructor: Ryan Donovan (Richmond Station, West Side Beef Co.)
Assisted by: Ian Middleton & Derek Barnes