The Best of Hawaii's Best Kitchens 2018!
2424 Kalakaua Ave, Honolulu, HI 96815, USA
Hawaii’s premier foodie event, the Best of Hawaii’s Best Kitchens, returns to the Hyatt Regency Waikiki Beach Resort and Spa, on Sept. 29. The second annual event brings together more than a dozen of Hawaii’s top restaurants on the resort’s spectacular pool deck, at 7 p.m.
With more than 131,000 followers, Hawaii’s Best Kitchens is the leading showcase of delicious cuisine, local grinds and desserts, with photos quickly clocking thousands of likes. At the Best of Hawaii’s Best Kitchens, guests 21+ can savor a variety of featured dishes from each restaurant.
Enjoy French, Japanese, Thai, seafood and more!
VIP Admission Includes:
Early entry at 6 p.m.
Access to high top tables and seating
VIP gift bag
Souvenir event photo with frame
The Best of Hawaii's Best Kitchens 2018 will feature:
Arancino Ristorante Italiano-- Raviolone alla Founduta con Tartufo, Housemade Waimana TKG egg and Fontina Ravioli with creamy butter sauce truffles
The Brilliant Ox-- Crispy Pork Belly, Chili Garlic Sauce and Scallions
The Buffet at Hyatt-- Togarashi Ahi Salad with Marinated Green Papaya, Polohi Fern, Wakame, Mesclun Green Maui Onion and Soy Balsamic Vinegar
Burgers on Bishop-- Poached Butter Shrimp Risotto
Chingu Hawaii-- Char Siu Pork Tacos with Pineapple Macadamia Nut Crunch
db Grill-- New York Strip with Kimchi Butter and Kimchi Potato Hash
d.k. Steak House-- Red Wine and Herb Braised Kunoa Beef Shank Ragout, with Chive Gnocchi, Small Kine Farms Cremini Mushrooms, Whipped Burrata, Confit of Roma Tomato Gremolata
GALA honolulu-- Seared Tako Salad: Soba Noodles, Carrots, Pickled Namasu, Jalapeno, Citrus-Chili Oil
Japanese BBQ Yoshi-- Zukke (Wagyu Nigiri): Nigiri topped with raw cuts of Wagyu and brushed with the house sweet soy and wasabi, topped with spicy daikon
Maile's Thai Bistro-- Sizzling Basil Chicken with Jasmine Rice
MW Restaurant-- MW Cookie Bar: An assortment of housemade MW cookies
Paris.Hawaii-- J Ludovica Farms Chicken Pithiviers with local Oseille Greens, served with an Okinawan Sweet Potato Espume
Senia-- Ahi Tataki, Crushed Avocado, Smoked Brioche
StripSteak by Michael Mina-- Braised Short Rib: Sunchoke espuma, crispy parsnip, macadamia nut gremolata, and beef jus
Spend the evening at the beautiful Hyatt Regency Waikiki Beach Resort, dining on signature dishes from Hawaii’s Best Kitchens. Follow on Instagram @HawaiisBestKitchens.
FAQ Hawaii's Best Kitchens 2018
Q: Is there a minimum age to enter The Best of Hawaii's Best Kitchens 2018:
A: Hawaii's Best Kitchens is a 21+ age event. Please have proper ID showing proof of age at the door.
Q: Can I bring my child or baby to the event?
A: Because Hawaii's Best Kitchens is a 21+ age event, we encourage our guests to make arrangements for their childcare ahead of time.
Q. What are my parking and transportation options to get to The Best of Hawaii's Best Kitchens 2018?
A. Parking is available in the main hotel self parking structure ($10) and/or valet ($15).
Q. Do I have to bring my printed ticket to The Best of Hawaii's Best Kitchens 2018?
A. Yes, you are required to bring your paper tickets to The Best of Hawaii's Best Kitchens 2018. Your printed ticket will serve as your admission into the event at the Hyatt Regency Waikiki.
Q. What is the refund policy?
A. This event is rain or shine, with no refunds issued.
Q. Where can I contact the organizer with any questions?
A. Please contact (808) 369-1589 or email firstname.lastname@example.org.
Q. What time does the event start?
A. VIP ticket holders will have an early entry at 6pm, while General Admission ticket holders will enter at 7pm.
For more information, please email email@example.com.
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