Sneak Peek to Winter Restaurant Week presented by Buckeye Vodka
617 E 3rd St, Dayton, OH 45402, USA
Be the first to sample the Winter Restaurant Week menus from over 10 restaurants at the beautiful Steam Plant.
Sneak Peek Winter Restaurant Week restaurants include:
Amber Rose-- Shrimp Etoufee
Calypso Grill "NEW"--- Jerk Chicken
The Caroline-- Short Ribs and Bread Pudding
Carillon Brewing Co. -Pork Loin Confit with Craft Beer Sauce
Coco's Bistro- Butternut Squash Soup and Panna Cotta
Dewberry 1850- Braised Oregano Garlic Chicken with Smoked Cheddar Biscuit and Jalapeño Jelly
ele Cake Co and Wine Bistro--Duck Confit Salad with Goat Cheese, Cherry Vinaigrette, and Crispy Fried Leeks.
El Meson: Sweet Bourbon Chicken
Meadowlark--Shrimp and Eggplant Stuffin Muffins
Primanti Bros: Rueben Sandwiches
Salar Restaurant and Lounge- Lamb and Risotto
View 162- BBQ Pork Ribs and Bread Pudding
Watermark- Southern Shrimp Cakes and Smoked Onion Remoulade
New this year--Sneak Peek VIP tickets. VIP tickets include early admission at 5pm and include 2 drink tickets.(VIP tickets only available on-line)
Sneak Peek General Admission tickets arrival at 6pm and do not include drink tickets. Tickets $20.19 in advance and $25 at the door
Menus coming soon!
Thanks to our awesome sponsors: Presenting Sponsor Buckeye Vodka. Co-presenting sponsor Morgan Services and Stella Artois. Participating sponsors: Sysco, Bevinco, and Daytonlocal.com,