PACIFIC NORTHWEST Secret Supper
Swallow Tail supper club
495 E 20th Ave, Vancouver, BC V5V 1M6, Canada
special five course prix fixe menu, Chef Sarah celebrates our long
Pacific coastline with all the beasts and forage that you can find along
it from elk to salmon.
Vegetarian option available
Ocean and rain
Local wild cured salmon, tequila, lime, avocado, cucumber
Fermented herb mustard crusted elk, yukon golden potato pave, apple, endive
Saltspring Island clams and mussels, local snapper in a white wine shallot sauce, fennel, sprouts
with char-grilled bread
Wild berry crisp, vanilla bean gelato, dark chocolate drizzle
& one more course chefs choice is five.