Food & Drink
Open Kitchen | 2019 Summer Explorer Course
136 Ontario St, Stratford, ON N5A 7Y4, Canada
Stratford Chefs School | OPEN KITCHEN PROGRAM
Open Kitchen | 2019 Summer Explorer Course A week-long intensive sneak peek of the Stratford Chefs School's professional culinary arts program. Explore the culinary world during this one-week course that offers participants a sneak peek into the Stratford Chefs School's renowned professional culinary program. This hands-on intensive program is perfect for the home cook wanting to develop their skills to a more professional level, or for anyone curious about examining a career in the culinary arts. Successfully apply to the Stratford Chefs School after completing the Summer Explorer Course and have the $400 cost applied towards the Preparatory Course. Click here to see the recipes covered during the course. Instructor: Eli Silverthorne Monday, July 15 to Friday, July 19 10:00am – 2:00pm daily $400 per person (+ service fee*) Safety regulations require students wear closed toe shoes when participating in any cooking class. This class has a maximum capacity of 14 students. This class is open to anyone who is 16+ years of age. Participants will be provided with an apron and all necessary tools and equipment. Menus, recipes and instructors are subject to change as required. If you need to cancel, it is possible to get a refund (less the service fee) up to 7 days before the start date of the course via your universe.com account. A credit note may be issued for cancellations received by email (email@example.com) a minimum of 48 hours before the event. Please note that there are no credit notes or refunds for missed classes or classes cancelled less than 48 hours before the event. * All Open Kitchen classes purchased online or by credit card are subject to a 5% service fee. Our ticketing service hosted by universe.com includes this fee in the total listed price. Stratford Chefs School Merchandise Available for purchase at the SCS Kitchens. SCS Apron $28.25 (HST included) Farm to Table: Celebrating Stratford Chefs School Alumni, Recipes & Perth County Producers $30 (HST included) WHY DONATE?
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Food & Drink