Fermentation Workshop with Sandor Katz
6751 NC-126, Nebo, NC 28761, USA
Join us for a fermentation workshop with fermentation wizard, Sandor Katz, on Sunday, May 5th from at our Whippoorwill Farm location. We will have an in-depth discussion on kvass, beer, kombucha and sauerkraut!
Commercial scale kvass brewing demonstration
Discussion on creating kvass, beer, kombucha and sauerkraut
Hands-on sauerkraut making workshop
Fermented snack plate consisting of bread, house-made pickles and local cheese
Kvass and kombucha tasting session
Your very own jar of sauerkraut to take home to ferment
One bottle of the kvass being brewed during the workshop
Space is limited, y'all!
"Sandor Ellix Katz is a fermentation revivalist. His books Wild Fermentation and the Art of Fermentation, along with the hundreds of fermentation workshops he has taught around the world, have helped to catalyze a broad revival of the fermentation arts. A self-taught experimentalist who lives in rural Tennessee, the New York Times calls him “one of the unlikely rock stars of the American food scene.” Sandor is the recipient of a James Beard award and other honors. For more information, check out his website www.wildfermentation.com."
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