Chef Maggie Presents – Cooking with Mushrooms
221 Main St N, Stillwater, MN 55082, USA
They’re fat-free, low-sodium, low-calorie, and cholesterol-free. Mushrooms are also packed with fiber, vitamins, and minerals and they are delicious! On the menu: Marinated Portobello Salad, Cream of Wild Mushroom Soup, and Mushroom Taco "Meat".
Instructor: Maggie Wescott, chef/recipe creator/writer at www.alternativedish.com
Cost: $5/free for co-op owners
This virtual class is kid-friendly and everyone is welcome to join!
This class will be offered online via the Zoom app so you won't have to leave your house. After registration, an email link to join this presentation through Zoom will be emailed to you as well as a handout that we will be using in the class. Please plan to connect to the Zoom meeting 5-10 minutes early to troubleshoot the technology and get settled in before class starts.
Register for the class by clicking ‘Get Tickets’.
Cancellation: Class fees are non-refundable and non-transferable within 48 hours of the class start.
QUESTIONS ABOUT OUR CLASSES? For more information call (651) 439-0366 or email Ola Schmelig at firstname.lastname@example.org.
*Note on receiving the Zoom link via email: Emails with Zoom links are sent in advance of our virtual events via Universe. Universe emails sometimes end up in junk/spam folders- if you have not received a link prior to class, please check your spam folder. If you have previously unsubscribed to Universe's emails, you may also not receive a Zoom link email. Please make sure you are subscribed to Universe's mailouts to receive these communications.