CENTURION: Fruits de Mer Odyssey - Scott's
Scott's Richmond
4 Whittaker Ave, Richmond TW9 1TH, UK
England
51.4587015
-0.3076425
An evening of luxury at the iconic Scott’s Richmond, perched on the edge of the River Thames. Enjoy an experience led by Chef Tom Fraser, featuring perfectly paired wines from Oregon Wine Board, designed to bring out the flavour versatility of oysters and seafood in this four-course dinner.
Tickets include a four-course menu paired with wines from Oregon Wine Board. Please note that seating will be at the Crustacean Bar, and any other drinks are paid for separately at the restaurant. Kindly note that we do not recommend this event for guests with a shellfish or fish allergy.