Buckeye Vodka Battle of the Bartenders IS BAACCK--8th Annual
617 E 3rd St
617 E 3rd St, Dayton, OH 45402, USA
Let's get ready to RUMBLE Dayton! The Buckeye Vodka Battle of the Bartenders is BAACCK after 3 long years! Defending Champion Winds Cafe and Defending People's Choice winner Roost Modern Italian. Who will take the title in 2023?
Join us for a night that focuses on the Best Bartenders in town as they battle for first place and the title belt! Sample food from the Miami Valley's finest restaurants and Buckeye Vodka concoctions from the Miami Valley's most talented bartenders. What started as the first bartender event brought to the Miami Valley has turned into an exciting competition that you do not want to miss!
Carver's Steakhouse :Appetizer: Beignet with raspberry and caramel sauce: Cocktail: Hibiscus Splash
CBCB Grill: Appetizer:Smoked Pulled Pork with homemade coleslaw choice Carolina gold or BBQ
Cocktail: CBCB Blue Raspberry DELIGHT
El Meson: Appetizer: Savory Chicken Marinated in Buckeye Vodka Sauce served over Havana Rice Cocktail: TBA
The Last Queen in Enon: Appetizer: Chicken Curry Rice Cocktail: TBA
Loose Ends Brewing: Appetizer: Roasted pineapple and apricot salsa to serve with tortilla chips, as well as our Roasted vegetable bruschetta served on toasted bread. Cocktail: Apple Jack's Vodka Mojito
Meadowlark Restaurant: Appetizer: Lamb Sliders, Cocktail: TBA
Rip Rap Roadhouse: Appetizer: Housemade Strawberry Salsa and Guacamole with house made Honey Lime Tortilla Cocktail: TBA
Smith's Boathouse: Appetizer: Vietnamese Spring Roll with Julienne Vegetables, Vermicelli noodles, Marinated and Steamed Shrimp, fresh herbs, with a Sweet& Spicy Passion Fruit Soy Dipping Sauce. Cocktail: TBA
Watermark Restaurant: Appetizer: Honeydew, Tropical Fruit, and Mint Ceviche with Shrimp Tomato, Cucumber, Jalapeno, and Fresh Citrus Zest and Juices, Served with a Crispy Plantain Chip (Gluten Free & some with shrimp for those with shellfish allergies)
Watermark Cocktail: Careless Vesper
Wheat Penny Over and Bar: Appetizer: Cold and Marinated Cooked Shrimp with Herb Salad Cocktail: Stop and Smell the Roses
Tickets are $45 in advance(Until March 6) after- $55 day of and include 1 Buckeye Vodka Flight Card (Your choice of 4 Buckeye Vodka cocktails from 4 different restaurants , food from each restaurant, and 1 voting chip. Doors open at 630p.
Limited number of VIP tickets include arrival at 6pm, food from each participating restaurant and 2 Buckeye Vodka Flight Cards (8 Buckeye Vodka cocktails your choice, food from each restaurant, and 2 voting chips for People's Choice). $65
Each ticket includes food from each restaurant as well!
This event sells out quickly!
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